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Saturday, July 31, 2010

Nancy's Easy Chilli

1/2 pound ground meat
bit of olive oil
1/4 onion, chopped
garlic powder to taste
chilli powder to taste
salt to taste
1 can ranch style beans
1can beef broth
garnishes - chips, grated mexican cheese, hot sauce

Coat frying pan with thin layer of olive oil.  Add ground meat and onion; sprinkle with garlic powder, salt, chilli powder.  Fry till ground meat is no longer pink.  Add beans and beef broth.  Bring to boil reduce heat and simmer a few minutes.  Garnish as desired.

Makes a very good quick meal.

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